Mike Cunningham – Country Catering

Profile Description

Cafe Opening Hours: Mon to Sun 9.00am – 4pm (Alacarte Menu Available All Day) Restaurant Opening Hours: Wednesday – Sunday Evenings 5pm – 8:30pm Fresh food made on site daily.

• Homemade pies, sausage rolls, cakes, slices and scones.
• Sandwiches made daily and to order
• Organic Vivace Coffee

We cater for business meetings, group brunches and lunches all day.

We are specialists in all aspects of catering – From the meat selection through to the carvery table, and we pride ourselves on our presentation and service. Mike Cunningham – managing director of country catering is a master butcher with 25yrs experience in the food and entertainment industries.

If you require any additional information or would like to discuss any specific catering requirements please do not hesitate to contact us. We are based at the Kaiapoi Golf Club and can cater on site or at your choice of venue.

We offer wholesome, hearty food to a wide variety of private, business and corporate customers and in house dining at affordable prices. Spit roast, buffet, fingerfood, light lunches, morning & afternoon teas for any occasion at your venue or ours. With us you enjoy Country style home cooking.

• Finger Food
• Catering for Weddings
• Spit Roast
• BBQ Menus
• Breakfast, brunch, lunch and dinner.

For friendly, professional service and great food please contact the team at Country Catering